Food


Check out our current menu.

 

Our Moroccan-inspired setting is the perfect backdrop for munching your way through an extremely tasty selection of mezze and shared dishes, prepared by our in-house chef. 

Tasty Little Morsels

 

Roasted Salted Peanuts

 

Warm Citrus Infused Olives

 

Housemade Vegetarian Dips     served with Toasted Pide

 

 

 

Slightly Bigger Things

 

Dolmades

Rolled Vine Leaves stuffed with Fragrant Rice (GF) (V)

Felafel

Chickpea & Fava Beans on a bed of salad with housemade Hummous (V) (GF)

Shoestring Fries

w Aioli.

Marinated Field Mushrooms

Baked in Dukkah & Butter (V)

Warm Haloumi Pockets

Small Pastries with Cheese Centres (V)

 

Still Hungry?

 

3 Bean Lentil Soup 

served with pide (V) (VE)

Hearty Chicken & Vegetable Soup 

served with pide.

Trio of Australian Cheese 

With a Fruit Paste & Toasted Pide

Meatballs Marrakesh

Beef, in a Rich Spicy Tomato Sauce served with Toasted Pide (GF)

 

Mezze Plate

Selection of Cured Meats, Marinated Vegetables, Dips & Seasonal Produce, Served with Toasted Pide (GF)

 

 

 

Something Sweet

 

Turkish Delight   per piece

 

Affogato     Espresso Shot, Vanilla Ice Cream & Frangelico with Biscotti

 

 

3.5

 

6.5

 

8.5

 

7.5

 

 

 

5

 

6.5

 

9

 

8

 

7.5

 

8

 

6

 

 

 

 

13.5

 

9.5

 

10

 

15

 

10

 

10

 

9.5

 

 

 

 

1.5

 

10

 

12.5

Meals are available until 10 pm, 7 days a week.

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